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The husband and I went to tinker with the Model A a bit, and managed to get it driven around the block without it stalling, at least until we returned to the driveway. A fairly successful run, at that.

Lunch was had at a place we don't go often, but their burgers are pretty good and that's what I was in the mood for. I'm told I fail at messy burger eating. (I hate, hate, -hate- having my fingers messy when eating, but it was a pretty tasty burger. I'd probably use up an entire tree worth of napkins at a barbecue joint.)

Stopped at pretentious kinda liquor store to get some wine, likely won't go there again. The store itself was fine, and the guy behind the counter was quite friendly, but the selection was small. We wanted to investigate it since it's close to home but we'll stick with the regular places we go to from now on.

Now it's laundry time. Bleh.


dragons:
Adopt one today! Adopt one today! Adopt one today! Adopt one today! Adopt one today!

on 2010-04-10 06:20 pm (UTC)
Posted by [identity profile] torakiyoshi.livejournal.com
If ya ain't wearin' it, it ain't barbecue. ;)

But yeah, I'm totally with you on the messy fingers. That's why I like Red Robin's presentation. Messy burgers, neatly contained inside those little wrappers, so you can eat them cleanly.

-=TK

on 2010-04-10 08:11 pm (UTC)
Posted by [identity profile] mooncat.livejournal.com
*nods* We recently (within the last year or two, I have no memory for time) got a Red Robin near us, and so far I've been pleased with their selection and presentation, even if the portions are enormous. They have tasty milkshakes too.

I may try some decent barbecue at some point, and just deal with the messy fingers annoyance. If the food's good enough, it'll be worth it. I think.


on 2010-04-11 01:24 am (UTC)
Posted by [identity profile] torakiyoshi.livejournal.com
Guacamole burger. <3 <3 <3

In a nice wrapper that keeps the guacamole on my burger or in mah belleh. <3 <3 <3 <3 <3 <3 <3

-=TK

on 2010-04-11 12:15 pm (UTC)
Posted by [identity profile] mooncat.livejournal.com
If i liked guacamole, I'd certainly try that burger. But alas, I do not. I'm rather taken with their fish 'burger'. Flaky fish in a light batter, though sometimes I'm tempted to tell them to skip the bun and just gimme some malt vinegar.

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